Puff Pastry Turkey Roll
- Image Credit: PuffPastry.com
1 lb. deli sliced turkey
1 sheet of puff pastry
1 cup mayo
1 cup ketchup
1 egg, whites only for egg wash
Roll out puff pastry. Spread an even layer of mayo and ketchup, should look like Russian dressing. Start layering the turkey, and fold the puff pastry over into a long roll. Tuck and seal the sides so the sauce doesn’t drip out. Brush egg wash on top. Bake on 350 degrees 35-45 minutes. Cut into slices and serve. Delicious hot or cold.
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