Winter Star Martini
2 oz. SKYY Vodka
1 oz. Fresh Lemon Juice
¼ oz. Agave Syrup (or Simple Syrup)
½ oz. Raspberry Compote (or Jam)
½ Ripe Green Pear
3 Raspberries for Garnish
Chop the pear into small pieces. Muddle all ingredients together in a shaker and shake vigorously. Double strain into a martini glass. Garnish with three raspberries on a cocktail stick.