I was watching my girl Rachael the other day, and saw a Chianti Chicken recipe that I had to try. My husband is a huge chicken fan, (read: only eats chicken) and loves wine, so put the two together, and how can you go wrong?
Here’s the Chianti Chicken Recipe recipe:
I will say, I changed up the recipe a bit, I didn’t add carrots, bay leaves or figs. I just didn’t have them on me. Overall, the chicken was delicious, but definitely needed a bit of sweetness, so next time, I probably won’t be cutting those out. Or maybe I can try a sweeter wine. It was easy to make, and delicious. Likely not an every night meal, but will add to my menu for easy weeknight meals.
If you try it, let me know what you think.
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Limor is an on-air lifestyle and entertaining expert. She loves to share her favorite finds and recipes.