How To Make: Buffalo Chicken Dip – Frank’s Red Hot

Looking for a fail proof recipe for your Big Game party? Well, look no further, this Buffalo Chicken Dip is the best thing you can make for your party, and its so easy. You might want to make two batches as this dip will go fast!

Image Credit: Frank's Red Hot

Image Credit: Frank’s Red Hot








1 (8 oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/2 cup FRANK’S® RedHot® Original Cayenne Pepper Sauce or FRANK’S® RedHot® Buffalo Wings Sauce
1/2 cup bleu cheese or ranch dressing
2 cups shredded cooked chicken
1/2 cup crumbled bleu cheese or your favorite shredded cheese

PREHEAT oven to 350°F.
COMBINE all ingredients in a 1-quart baking dish.
BAKE 20 min. or until mixture is heated through; stir. Garnish as desired. Serve with crackers and/or vegetables.

PHILADELPHIA is a registered trademark of Kraft foods.

Recipe and Image Credit:



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