GUINNESS FLOAT
What You Need:
1 bottle or can of Guinness
2-3 scoops frozen McDonald’s Shamrock Shake
How to Make:
Place your shake in the freezer to harden for about 30 minutes.
In a pint glass, pour a fresh Guinness 3/4 of the way to the lip of the glass. Take your shake out of the freezer and use an ice cream scoop or large spoon to scoop 2 scoops into your beer.
Enjoy.
Optional: Make a homemade shake!
2-3 cups vanilla ice cream, 1 cup skim milk, ΒΌ teaspoon mint extract, and 4-6 drops green food coloring. Combine all ingredients in a blender and blend until smooth.
Credit: Trisha Antonsen, Chief Cocktail Officer at Drizly.com
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Limor is an on-air lifestyle and entertaining expert. She loves to share her favorite finds and recipes.