Even though I’m not a vegetarian, I cook with tofu all the time, far more often than I cook or eat meat. Tofu is affordable, you can throw it in almost any stir-fry or scramble, cook it in minutes, and it’s much lighter and easy to digest than any meat you’ll find. I’m feeling rather guilty as I write this knowing that I have tofu in my fridge that I’ve let go bad. It could have been incorporated into a delicious new dish instead of thrown to the garbage. Don’t let your tofu go bad like I did, use it to make something great! We’ve got 8 delicious recipes from a masala spiced tofu scramble to kimchee tofu stew that we recommend posted below!
Sesame Crusted Tofu with Nuoc Cham
Picture and recipe from alexandracooks.com
Check out the recipe here!
15 Minute Miso Soup with Greens and Tofu
Picture and recipe from minimalistbaker.com
Check out the recipe here!
Masala Spiced Tofu Scramble
Picture and recipe from minimalistbaker.com
Check out the recipe here!
Tofu and Kimchee Stew
Picture and recipe from bonappetit.com
Check out the recipe here!
Tofu Sloppy Joe
Picture and recipe from bonappetit.com
Check out the recipe here!
Sichuan Bok Choy Stir Fry
Picture and recipe from thewanderlustkitchen.com
Check out the recipe here!
Mapo Tofu
Picture and recipe from omnivorescookbook.com
Check out the recipe here!
Tofu and Mushroom Stir-Fry
Picture and recipe from bonappetit.com
Check out the recipe here!
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Adi is a California-based producer and production freelancer. When Adi is not creating video content, she loves to write about beauty and fun recipes to try out.