So we accidentally missed International Beer Day this past Friday (OOPS!), but we still thought we’d share some of our favorite recipes with beer in this belated post for the holiday. Honestly, It’s remarkable how many classic recipes like stew, or chicken, or even bunt cake can be astronomically improved by simply adding beer or stout! We especially recommend the beer cheese and fondue for your next party. Check out all of our recommendations below!
Boozy Stew
Picture and recipe from thisweekfordinner.com
Check out the recipe here!
Soft Beer Pretzels with Beer Cheese Dip
Picture and recipe from foxandbriar.com
Check out the recipe here!
Beer-Can Chicken
Picture and recipe from cooking.nytimes.com
Check out the recipe here!
Cheese Fondue with Beer & Bourbon
Picture and recipe from bonappetit.com
Check out the recipe here!
Boozy Baked Donuts
Picture and recipe from wonkywonderful.com via cosmopolitan.com
Check out the recipe here!
Chocolate Stout Cake
Picture and recipe from smittenkitchen.com
Check out the recipe here!
Beer and Cheddar Soup with Kielbasa Sausage
Picture and recipe from bonappetit.com
Check out the recipe here!
Stout Baked Beans with Rosemary
Picture and recipe from quitegoodfood.co
Check out the recipe here!
Cheddar Beer and Mustard Pull Apart Bread
Picture and recipe from smittenkitchen.com
Check out the recipe here!
Beer Batter Onion Rings
Picture and recipe from willcookforsmiles.com via cosmopolitan.com
Check out the recipe here!
Beer Steamed Clams
Picture and recipe from bonappetit.com
Check out the recipe here!
Comments
Adi is a California-based producer and production freelancer. When Adi is not creating video content, she loves to write about beauty and fun recipes to try out.