Pretty much every dinner I eat is some variation of a “power bowl!” I usually go for sautéed kale, whatever veggies I have in my fridge, quinoa, tofu, pesto, and some hot sauce. My kale pesto and hot sauce power bowl has been my go to for this past year and the great thing about power bowls is that you can keep the leftovers or veggies in your fridge, and make up a slightly different power bowl the next night. Need some inspiration for a great power bowl? These 10 recipes, (including some smoothie bowl options) are delicious, healthy, and easy to make.
Sweet Potato Chick Pea Buddha Bowl
Check out the recipe here!
5 Minute Oatmeal Power Bowl
Check out the recipe here!
Asian Quinoa Power Bowl with Ginger Miso Dressing
Check out the recipe here!
Acai Power House Bowl
Check out the recipe here!
Super Green Smoothie Bowl
Check out the recipe here!
Egg Pesto Power Bowl
Check out the recipe here!
Cauliflower Rice Burrito Bowl
Check out the recipe here!
Farro Grain Bowl
Check out the recipe here!
Mediterranean Quinoa Bowl
Check out the recipe here!
Farmers Market Bowl With Green Goddess Sauce
Check out the recipe here!
[…] seen the light though and now I’m all about meal prep! I’ve been making a lot of power bowls to go but mason jar salads are an especially great option when it comes to packing tasty yet […]
[…] regular weeknight dinner is usually some form of a power bowl (which I have discussed my love for previously!) or a stir-fry/saute using whatever vegetables I […]